Summary of the herb：SMHB86

Chinese name	大蓟		Pinyin name	Daji
Latin name	Cirsii Japonici Herba		English name	all-grass of Thistle
Properties	Sweet (甘), Bitter (苦), Cool (凉)		Meridians	Heart (心), Liver (肝)
Class	Blood-Cooling Hemostatic Medicinal (凉血止血药)
Function	Clear heat to cool the blood, stanch bleeding; dissipate (blood) stasis, detoxify, disperse welling-abscesses 凉血止血; 散瘀解毒消痈
External Ids	TCMID:4343 TCM-ID:142 TCMSP:86

Overview of the SymMap network for：SMHB86

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Herb
TCM symptom
MM symptom
Ingredient
Target
Disease

Overview of the Ingredient network for：SMHB86

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QC ingredients
Blood ingredients
Metabolic ingredients
Other Ingredient

Overview of the Herb-symdrome-symptom network for：SMHB86

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Herb
Syndrome
TCM symptom

Related components for SMHB86：

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QC ingredients critical ingredients under quality inspection of related herbs.
Blood ingredients bona fide constituents absorbed into the blood and can be detected in blood.
Metabolic ingredients metabolites that were metabolized by different organs.

Summarized terms: called syndromes, covers a group of symptoms appeared simultaneously.

Ontological terms: basic terms represents mutually exclusive symptoms.
Synonymous terms: more or less synonymous to basic terms facilitating further symptom mapping and retrieving.

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Functional enrichments of genes

Pathways related to: SMHB86

Biological processes related to: SMHB86

Molecular functions related to: SMHB86

Cellular components related to: SMHB86