Summary of the herb：SMHB183

Chinese name	槐角		Pinyin name	Huaijiao
Latin name	Sophorae Fructus		English name	pod of Japanese pagodatree
Properties	Bitter (苦), Cold (寒)		Meridians	Liver (肝), Large Intestine (大肠)
Class	Blood-Cooling Hemostatic Medicinal (凉血止血药)
Function	Clear heat, purge fire; clear heat to cool the blood, stanch bleeding 清热泻火; 凉血止血
External Ids	TCMID:7907 TCM-ID:360 TCMSP:183

Overview of the SymMap network for：SMHB183

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Herb
TCM symptom
MM symptom
Ingredient
Target
Disease

Overview of the Ingredient network for：SMHB183

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QC ingredients
Blood ingredients
Metabolic ingredients
Other Ingredient

Overview of the Herb-symdrome-symptom network for：SMHB183

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Herb
Syndrome
TCM symptom

Related components for SMHB183：

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QC ingredients critical ingredients under quality inspection of related herbs.
Blood ingredients bona fide constituents absorbed into the blood and can be detected in blood.
Metabolic ingredients metabolites that were metabolized by different organs.

Summarized terms: called syndromes, covers a group of symptoms appeared simultaneously.

Ontological terms: basic terms represents mutually exclusive symptoms.
Synonymous terms: more or less synonymous to basic terms facilitating further symptom mapping and retrieving.

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Functional enrichments of genes

Pathways related to: SMHB183

Biological processes related to: SMHB183

Molecular functions related to: SMHB183

Cellular components related to: SMHB183