Summary of the herb：SMHB182

Chinese name	槐花		Pinyin name	Huaihua
Latin name	Sophorae Flos		English name	flower bud of Japanese pagodatree
Properties	Bitter (苦), Slightly Cold (微寒)		Meridians	Liver (肝), Large Intestine (大肠)
Class	Blood-Cooling Hemostatic Medicinal (凉血止血药)
Function	Clear heat to cool the blood, stanch bleeding; clear the liver, purge fire 凉血止血; 清肝泻火
External Ids	TCMID:6828 TCM-ID:359 TCMSP:182

Overview of the SymMap network for：SMHB182

Layout： Zoom：

Herb
TCM symptom
MM symptom
Ingredient
Target
Disease

Overview of the Ingredient network for：SMHB182

Layout： Zoom：

QC ingredients
Blood ingredients
Metabolic ingredients
Other Ingredient

Overview of the Herb-symdrome-symptom network for：SMHB182

Layout： Zoom：

Herb
Syndrome
TCM symptom

Related components for SMHB182：

Select：

Type：

Sort By：

QC ingredients critical ingredients under quality inspection of related herbs.
Blood ingredients bona fide constituents absorbed into the blood and can be detected in blood.
Metabolic ingredients metabolites that were metabolized by different organs.

Summarized terms: called syndromes, covers a group of symptoms appeared simultaneously.

Ontological terms: basic terms represents mutually exclusive symptoms.
Synonymous terms: more or less synonymous to basic terms facilitating further symptom mapping and retrieving.

You can personalize gene enrichment.

You can select at least one gene from the table above that you want to enrich. You can click the button below Enrichment to start enrichment.

Functional enrichments of genes

Pathways related to: SMHB182

Biological processes related to: SMHB182

Molecular functions related to: SMHB182

Cellular components related to: SMHB182