Summary of the herb：SMHB171

Chinese name	厚朴		Pinyin name	Houpo
Latin name	Magnoliae Officinalis Cortex		English name	bark of Officil magnolia
Properties	Bitter (苦), Pungent (辛), Warm (温)		Meridians	Spleen (脾), Stomach (胃), Lung (肺), Large Intestine (大肠)
Class	Dampness Removing Drugs (化湿药)
Function	Dry dampness, disperse phlegm; direct qi downward, eliminate fullness 燥湿消痰; 下气除满
External Ids	TCMID:6793 TCM-ID:159 TCMSP:171

Overview of the SymMap network for：SMHB171

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Herb
TCM symptom
MM symptom
Ingredient
Target
Disease

Overview of the Ingredient network for：SMHB171

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QC ingredients
Blood ingredients
Metabolic ingredients
Other Ingredient

Overview of the Herb-symdrome-symptom network for：SMHB171

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Herb
Syndrome
TCM symptom

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QC ingredients critical ingredients under quality inspection of related herbs.
Blood ingredients bona fide constituents absorbed into the blood and can be detected in blood.
Metabolic ingredients metabolites that were metabolized by different organs.

Summarized terms: called syndromes, covers a group of symptoms appeared simultaneously.

Ontological terms: basic terms represents mutually exclusive symptoms.
Synonymous terms: more or less synonymous to basic terms facilitating further symptom mapping and retrieving.

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Functional enrichments of genes

Pathways related to: SMHB171

Biological processes related to: SMHB171

Molecular functions related to: SMHB171

Cellular components related to: SMHB171