Summary of the herb:SMHB129

Chinese name 茯苓 Pinyin name Fuling
Latin name Poria English name Indian Bread
Properties Sweet (甘), Tasteless (淡), Calm (平) Meridians Heart (心), Lung (肺), Spleen (脾), Kidney (肾)
Class Diuretic Dampness Excreting Drugs (利水渗湿药)
Use part Sclerotium
Function

Disinhibit water, percolate dampness; fortify the spleen; quiet the heart

利水渗湿; 健脾; 宁心
External Ids TCMID:1948TCM-ID:250TCMSP:129

Overview of the SymMap network for:SMHB129

  • Herb
  • TCM symptom
  • MM symptom
  • Ingredient
  • Target
  • Disease
Note: All edges between nodes in network are direct associations among these six components.

Overview of the Ingredient network for:SMHB129

  • QC ingredients
  • Blood ingredients
  • Metabolic ingredients
  • Other Ingredient

Overview of the Herb-symdrome-symptom network for:SMHB129

  • Herb
  • Syndrome
  • TCM symptom

Related components for SMHB129:

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Functional enrichments of genes

Pathways related to: SMHB129

Biological processes related to: SMHB129

Molecular functions related to: SMHB129

Cellular components related to: SMHB129